Braniqo
Kambing Golek · Sup · Gravy — premium artisan BBQ, grilled over open fire, built for gatherings.
Grilled to perfection, served with passion.
Braniqo keeps the fire honest — real charcoal, hand-turned spits, and a marinade recipe refined over years of open-flame cooking. Every whole lamb, every bowl of sup, every gravy is made the traditional way, then plated for the modern table.
Four things we do better than anyone else.
Kambing Golek & Panggang
Whole lamb, marinated house-style and turned slowly over open charcoal until the skin cracks.
Rich Soups
Bone broth simmered for hours with warming spice — the sup that opens every gathering.
Signature Gravies
Built from the drippings off the spit itself. Dark, glossy, unmistakably Braniqo.
Premium Catering
Full-service setup for weddings, corporate events, and aqiqah — staffed, styled, and on time.
The Braniqo Experience
Open Fire
Every order touches real charcoal, never gas.
Expertly Grilled
Years of open-fire technique in every turn of the spit.
Premium Service
From quote to cleanup, handled with care.
Made for Gatherings
Built to feed a crowd — weddings, aqiqah, kenduri.
31+ ratings on foodpanda
“Sedapppppp”
Afika · foodpanda · Braniqo (Penampang) · ~May 2026
“Tasty”
Renielfia · foodpanda · Braniqo (Sadong Jaya) · ~Nov 2025
Event setup
String lights
The crowd
Fresh off the fireReady to feed your whole gathering?
Reserve your whole lamb, set your event date, and pay a simple deposit — we'll handle the fire.
Book Your Whole Lamb